The Chinese have designed a stamp in honor of The Year of the Pig, and this is it. Not only is the front of the stamp "scratch and sniff," but the back, when you lick it, tastes like the sweet and sour pork you will smell.
Can someone please get me some? (Hmmm, my nephew lives in China. Maybe he can score some for me.)
I've been busy, ramping up on two new web designs for new clients, and hope to get out to a farm soon.
That's all for today, and thanks for visiting.
THOUGHT FOR THE DAY: “Designs in connection with postage stamps and coinage may be described, I think, as the silent ambassadors on national taste.” —William Butler Yeats